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Little Neck Steamers
Served "Classy" (white wine, garlic broth), or "Trashy" (steamed with canned beer & butter).
Rhode Island style - breaded & fried, hot cherry peppers, parsley, and garlic, or Traditional.
Lil' Dirty Water Dogs
Cocktail weenies cooked in beer & sauerkraut, street-side accouterments.
Grilled Pear, Candied Walnut & Bleu Cheese Salad
House-made honey-thyme balsamic vinaigrette.
Fresh mozzarella, roasted peppers, tomatoes, basil, and balsamic vinaigrette.
SANDWICHES & BURGERS
All sandwiches served with french fries.
Tarragon Chicken Wrap
Grilled chicken, cranberries, walnuts, and field greens with tarragon aioli.
Mediterranean Salmon over Risotto
Faroe Island salmon with peppers, olives, capers, tomato, shallots & thyme.